This is a quick and easy side dish that everyone will love even picky eater. These home fries are my mothers recipes that she's made for years. Here original home fries use russet potatoes but I had yellow potatoes left over from making gnocchi last week so I decided to use them. The golden potatoes have a little more flavor and slightly sweeter than russets. You only need 4 ingredients: potatoes, oil, salt and pepper. You also sprinkle on taco seasoning, chipotle pepper with a little salt mixture, creole seasonings or even dry barbecue seasoning. They have a crispy outside with a tender inside. Tools Skillet or Deep Fat Fryer Tongs Wired Rack Paper Towels Cookie Sheet Time : ~25 minutes Recipe 4 to 5 Medium Size Gold Potatoes About 3 cups Canola Oil, can use any oil that has a high smoke point (it depends on the size of the skillet or pan you use in the amount of oil you will need) Sea Salt, to taste Pepper, to taste 1.) In a deep skil
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